Sunday, April 21, 2019
10:30am – 3:00pm
Reservations accepted for these times:
10:30a, 11:30a, 12:45p, 2:00p
RESERVATIONS REQUIRED
$17.95 Adults
$8.50 Children (5-12)
Children 4 & under nibble free!
Buffet Includes:
Carved Beef
Chicken with White Wine & Garlic Sauce
Pineapple Glazed Ham
Rice Pilaf
Mashed Potatoes with Gravy
Applewood Bacon
Pork Sausage Links
Scrambled Eggs
Hashbrowns
French Toast with Maple Syrup
Fresh Fruits & Salads
Assorted Rolls, Breads & Muffins
Beverages:
Assorted Fruit Juices
Coffee, Decaf & Herbal Teas
Cash Bar Available
Desserts:
Assorted Cakes, Cookies & Pies
Candy Station
19% gratuity will be added to all Brunch sales. A credit card is required at the time of making reservation. Cancellations within 24 hours & no shows will be charged. To make reservations over the phone call (810) 742-2169.